About Us
We are a Family Business that started life back in 1976 working in the petroleum industry as engineering contractors. In 1981 we invested in a 5.734 hect farm near Punta Arenas. In 1982 we built the first of three butcher shops that soon after lead to our first slaughtering plant.
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In 2008, after several upgrades to our old slautering plant, we decided to build a new processing plant. This allowed us to export lamb meat to major markets such as EU, US, Japan and China.
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In the Lamb Farming Business we kept growing and improving to become the biggest and most advanced Lamb Farm in Chile. With a 160.000 hectare operation and a 10.000 lamb genetic improvement flock, a breed developed by us, the "Marin Magellan Meat Merino Ram Stud."
World Class Processing Plant.​
Awarded New Zealand Excellence Engineering Award 2008
In Food&Bio-Process Category.